Craving deep dish pizza? Learn how to make a mouth-watering cast iron skillet chicken parm pizza on the Monument Grill.

The cast iron skillet is undeniably a great asset to your kitchen. The best uses for the cast iron include everything from searing steak to baking cornbread — and making pizza. One of the best ...

Preheat the oven to 450°F. Grease the bottom and side of a 12-inch cast-iron skillet with the olive oil. Gently stretch the pizza dough with your hands until it is a little larger than the cavity ...

Store-bought pizza ... recipe to make with your family and friends any night of the week. I like to serve it with a big crunchy salad. Special Kitchen Equipment Required: 12-inch cast iron skillet ...

For a high-protein twist on pizza night, try this Cheesy Bean Pizza Skillet. It’s basically pizza ... based sausage for a vegetarian spin. This recipe came from a “what’s in the pantry ...

This weeknight-friendly, pizza-inspired favorite is cheesy comfort ... Melt butter in a 10-inch cast-iron skillet over medium. Whisk in flour; cook, whisking constantly, until mixture is lightly ...

We reach for our cast-iron skillet on the daily, probably more often than most other tools in our kitchen. Whether we’re getting a golden brown sear on a piece of meat, baking cornbread ...