Juice of 1/2 lemon (1 to 2 tablespoons) large pasteurized egg yolk (optional) To a blender, add the mustard, vinegar ... use the dressing the day you make it. Caesar salad dressing is so personal.

Grandmama's Homemade Vinaigrette only takes four ingredients, which I always have in my pantry anyway. Oil (whatever you have ...

This recipe from Cattle Shed Wine & Steak Bar conjures up a Waldorf Caesar Salad with a dressing that's sure to impress guests.

Get the Recipe The beloved Caesar salad is such a reliable — and indeed irresistable ... It's tossed in an oil-and-vinegar dressing made extra rich with a touch of mayonnaise. This recipe for another ...

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy. A Caesar salad feels at home almost anywhere. It’s a steakhouse mainstay, a go-to room service ...

This undisputed salad classic embodies four pillars of flavor: salt, fat, umami and acid. Christopher Testani for The New York Times Traditional recipes for the dressing call for egg yolks and a ...

Read about our approach to external linking. A classic Italian dressing guaranteed to pep up any bowl of green salad leaves or tomatoes with tangy balsamic vinegar.

Make the most of asparagus season with this riff on Caesar salad ... with a quick homemade Caesar dressing and smoked almonds. Paige Grandjean is a food editor, recipe developer, and food stylist ...

It's tossed in an oil-and-vinegar dressing made extra rich ... (I see you Caesar salad. And taco salad. And kale salad.) This recipe does right by this classic pairing by infusing both the chicken ...