If you think that brown rice is bland and boring, then you might not be preparing it in the best way. Here are our tips to elevate the flavor of brown rice.

Brown rice works well as an ingredient in soups, adding nutritional value and texture. It can also be used in one-pot dishes.

Because of this, brown rice can take longer to cook and have a chewier texture, as well as more nutritional value, while white rice can be easier on fussy stomachs and is softer. Some viewers ...