News

There's nothing like a warm homemade chili. But if you're looking to amp up your recipe, consider adding bourbon to the mix.
Elijah Craig Barrel Proof Bourbon generally launches three times annually, offering one batch each in January, May, and ...
The distilleries that populate the state have offerings for those who love history, nature, and of course the liquor.
Eight Bourbons are finalists in the Small Batch Aged Bourbon section of the 2025 SFWSC. Below are brief backgrounds and ...
Here are five bourbons, top picks at the SFWSC, that you must try. All five bourbons are finalists for the coveted prize of ...
Horse racing's crown jewel is enough to shut down the city of Louisville, a race that's over in fewer than two minutes that ...
Adjust your simple syrup ratio. Many recipes call for a 1:1 ratio of water to sugar to make simple syrup, but Lomax prefers ...
The mashbill for the 111-proof bourbon is 84 percent corn, eight percent rye, and eight percent malted barley. Considering the spirit was made in Tennessee and underwent the Lincoln County process, ...
Kyle Michels, the distillery’s owner, shared his excitement about the bourbon release. The new product is crafted with a distinctive mash bill consisting of blue corn, winter wheat, and red ...