In our family, dessert is a year-round tradition, and one of our absolute favorites is this 3-Ingredient Blackberry Cobbler. Whether we’re using fresh-picked blackberries from the garden or a ...

Looking for the perfect 4th of July dessert? These red, white, and blue treats are just the thing. Find recipes for fruit ...

Blackberry cobbler is a straightforward, rustic dessert that brings together the best of summer’s bounty with the comfort of home baking. Enjoy it on its own or with your favorite cool toppings ...

Blend 1/4 cup sugar 1 1/2 teaspoons cornstarch in heavy, medium saucepan. 3/4 pound blackberries and mash a few. Cook over medium-high heat, stirring occasionally until mixture boils. Put in 4 dishes.

They’ll sip on mint juleps and wear fancy hats. And when the horses are done, it’ll be time for dessert. Here’s an easy-to-make blackberry cobbler from the executive chef at Churchill Downs.

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1. Preheat oven to 350 degrees. Butter and flour a 9-inch cake pan with removable rim. 2. Using an electric mixer, blend 1 cup sugar and butter, then beat on high speed until well-mixed, about ...

Drummond demonstrated how to make her blackberry pot pies during an episode of The Pioneer Woman. She paired the dessert with homemade ice cream. To make the ice cream, the Food Network host made ...