In our family, dessert is a year-round tradition, and one of our absolute favorites is this 3-Ingredient Blackberry Cobbler. Whether we’re using fresh-picked blackberries from the garden or a ...

A little bourbon adds a nice twist to this cake-like dessert that's bursting with fruit. A blackberry dessert you can enjoy all year long with frozen fruit when fresh is no longer available.

Looking for the perfect 4th of July dessert? These red, white, and blue treats are just the thing. Find recipes for fruit ...

Here, you'll find classic blackberry desserts that pair perfectly with a dollop of homemade whipped cream or vanilla-bean ice cream. There are also plenty of inventive frozen drinks—like the ...

Blackberry cobbler is a straightforward, rustic dessert that brings together the best of summer’s bounty with the comfort of home baking. Enjoy it on its own or with your favorite cool toppings ...

They’ll sip on mint juleps and wear fancy hats. And when the horses are done, it’ll be time for dessert. Here’s an easy-to-make blackberry cobbler from the executive chef at Churchill Downs.

Blend 1/4 cup sugar 1 1/2 teaspoons cornstarch in heavy, medium saucepan. 3/4 pound blackberries and mash a few. Cook over medium-high heat, stirring occasionally until mixture boils. Put in 4 dishes.

1. Preheat oven to 350 degrees. Butter and flour a 9-inch cake pan with removable rim. 2. Using an electric mixer, blend 1 cup sugar and butter, then beat on high speed until well-mixed, about ...

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