Just heat oil in a wok, toss in the bell peppers, carrots, broccoli, and tofu. Season with soy sauce, garlic, ginger, and ...
3h
Daily Express US on MSNHomegrown basil will grow back bushier if you use gardener's simple cutting methodBasil is a herb that can really elevate a dish with its rich, peppery, and clove-like taste. Gardener Louise has shared her ...
Use this simple, fresh dressing on summer salads — and so much more. This basil vinaigrette recipe is fresh and zesty, and — perhaps the best part — it takes about five minutes to make.
Recipe," a spinoff of our James Beard Award-winning series, New York Times Cooking presents a quick and flavorful Thai basil ...
10mon
Chowhound on MSNCrispy Thai Basil Beef RecipeThis recipe for crispy Thai basil beef — courtesy of recipe developer Julie Kinnaird — embraces the rich, savory flavors a la ...
Toasted walnuts are a surprise addition to the creamy, smoky red pepper puree that gets swirled into these harissa-spiked steamed mussels. Recipes published by Food & Wine are rigorously tested by ...
This recipe calls for basil and lime, but you can experiment with other add-ins, such as fresh strawberries, mint, or lemon. Add the lime, basil, and mint to a large glass or pitcher. Using a ...
Spaghetti pomodoro is a simple yet flavorful Italian pasta dish that celebrates the freshness of ripe tomatoes. Just boil some spaghetti until al dente, then make a sauce by sauteing garlic in olive ...
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