First, they're pan-seared to lock in the juices. Then, they're covered in a creamy onion gravy and baked. The boneless pork ...

4. Divide the brown rice between two plates. Top each plate of rice with a cooked pork chop. Scatter the peas and carrots ...

Season chops generously with salt and pepper on both sides. In a medium bowl, combine maple syrup, mustard and vinegar. Preheat oven to 350 degrees and place a large cast iron skillet over medium ...

The crumb coating on the pork chops keeps them tender and moist as they bake in the oven. Cooking Tip: If fast-fry pork chops are not available, use thicker ones and increase baking time to about ...

Pork chops are a great protein to cook in your air fryer. Instead of buying the boneless version, make sure to grab bone-in ...

Serve with buttered baked potatoes. Mix the marinade in a zip lock bag and add the remaining two pork chops. Refrigerate until ready to cook. Preheat the oven to 180C/160C Fan/Gas 4. To make the ...