Are you curious about cooking Portuguese food? If so, start with Bacalhau à Brás. Its classic recipe represents the best of Portuguese cuisine mixed into one delicious dish. The mere mention of ...

Nowadays, the recipe features just six ingredients: bacalhau, olive oil, waxy potatoes, onions, hard-boiled eggs, and black olives. Given how few ingredients are used, the quality of each one is ...

The bacalhau croquette is a finger food that is also served at cafes. It is a routine meal in Portuguese households and a popular staple dish at Cristiano’s. In this week’s recipe, fresh cod ...